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Dark chocolate pure origin Madagascar, Millot plantation (68% cocoa minimum, pure cocoa butter) with roasted almonds and hazelnuts, pistachios, sultanas, candied ginger and orange peels.
Weight: 100g.
Price per kilo: 110€.
Cocoa beans, sugar, HAZELNUTS (7,9%), ALMONDS (6,9%), cocoa butter, orange cubes (4,1%), green PISTACHIOS (4%), dried grapes (4%), ginger cubes (3,9%), glucose syrup, emulsifier : sunflower lecithin and vanilla natural extract.
Average nutritional values per 100 g - Energy : 2136 kJ, 511 kcal; fat : 36g of which saturates : 16g; carbohydrate : 38g; of which sugars : 32g; protein : 9,7g; salt : 0,21g.
Store in the original packaging between 15° and 18°C, away from sources of humidity, light and odours.
The minimum durability date on our boxes is an indicative date. Once this date has passed, the product loses its taste and organoleptic qualities (crunchiness, softness, texture) without presenting any health risks. For an optimal experience, we therefore suggest that you eat them at room temperature and within 15 days to 3 weeks of purchase.
Contains nuts (hazelnuts, almonds, pistachios).
May contain traces of other nuts, milk, soya, gluten, eggs, sesame, peanuts and sulphites.