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Strawberry and pistachio jam.

€10.50
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Details

Strawberry and pistachio jam.

The tart strawberry note prolongs the pistachio taste. A recipe by Pierre Hermé prepared by Christine Ferber, using fresh fruit only.

Weight: 220g.

Price per kilo: 48€.

Ingredients

Strawberry from Alsace (Charlotte variety) 36%, apple from Alsace 36%, sugar, PISTACHIO 1%, gelling agent : fruits pectin, lemon juice.

Average nutritional values per 100 g - Energy: 776kJ; 186kcal; fat: 0,6g; of which saturates: 0,09g; carbohydrate: 44g; of which sugars: 43g; protein: 0,6g; salt: 0,01g.

Storage and consumption advices

Store at room temperature.
After opening, refrigerate and consume within one week.

Allergens and traces of allergens

Contains nuts (pistacchio)
May contain traces of others nuts.