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GLACE JARDIN EN SICILE
Sorbet à l'orange, glace à la fleur de basilic, confit d'orange.
Si votre commande de glaces comporte d’autres produits Pierre Hermé Paris, celle-ci sera acheminée en 2 livraisons pour garantir le respect de la chaine du froid. Nos glaces sont expédiées à domicile par Chronofresh.
Disponibilités
Details
Orange sorbet, basil flower ice cream, candied orange.
Orange and basil : two flavours native to the same soil, Sicily, reunited naturally by Pierre Hermé in this dapper creation. With the first spoonful, the expression of the fruitiness of this citrus fruit infused with bitterness by the confit. Then comes, like a delicate seasoning, the floral note of basil. An ultra-sunny sequence, ready to colour the senses.
Available in a 160ml and 940ml container, the ice creams can be transported in an insulated packaging with a refrigerant cartridge allowing a cold conservation for about 45 minutes.
Weight (g):
- 160ml: 120g.
- 500ml: 400g.
Price per kilo:
- 160ml: 67€.
- 500ml: 55€.
Ingredients
Ingredients : Water, whole MILK, sugar, orange juice 17%, candied orange 8%, cream (MILK), glucose syrup, EGG yolk, skimmed MILK powder, orange zest, dried basil flower, emulsifier : citrus fiber, thickeners : locust bean gum and guar gum.
Average nutritional values per 100 g - Energy: 160kcal; 676kJ; fat: 3,9g; of which saturates: 2,3g; carbohydrate: 29g; of which sugars: 25g; protein: 2,0g; salt: 0,05g.
Allergens and traces of allergens
Contains milk.
May contain traces of gluten, egg, fish, peanuts, nuts, soya and sesame.
Storage and consumption advices
Store in freezer (-18°C). For optimal tasting, place in the refrigerator (+4°C) 30 minutes before consumption.
