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Coffret Cadeau "Infiniment Gourmand"

Macarons, Cakes, Chocolate Bonbons, Christmas Ball, Nougatines & Tea

Available from 24/10/2024

€129.00
Disponibilités

Available from 24/10/2024

Home Shipping

Details

Gift box containing the following gourmet creations :

- "Pierre par Pierre" Collection 12 macarons
- Gingerbread & Mandarin Cake
- Box of Chocolate Bonbons - 50g
- Christmas Bauble
- Mogador & Ispahan Nougatines
- "Jardin de Pierre" tea bags

Available exclusively by Home Shipping.

Ingredients

Box of chocolate bonbons - 50g

Sugar, cocoa beans, cocoa butter, cream (MILK), chopped HAZELNUTS, whole MILK powder, chopped ALMONDS, roasted buckwheat seeds, concentrate butter (MILK), passion fruit puree, glucose syrup, skimmed MILK powder, whey (MILK), grape seeds oil, emulsifier : sunflower lecithin, butter (MILK), crystallised invert sugar syrup, Guérande salt, vanilla natural extract, natural flavour, vanilla pods powder and colours (beta carotene, curcumin, carmines).

Average nutritional values per 100 g - Energy : 2171 kJ, 519 kcal; fat : 39g; of which saturates : 20g; carbohydrate : 34g; of which sugars : 30g; protein : 6,7g; salt : 0,15g.

Gingerbread & Mandarin Pound Cake

Sugar, mandarins (15.3%), honey (13.3%), rye flour (GLUTEN), orange puree, EGGS, butter (MILK), glucose syrup, water, wheat flour (GLUTEN), vegetable fats (palm kernel, sunflower, palm, shea and copra oils), lime juice, cocoa beans, potato starch, low-fat cocoa powder, raising agent (E500II), ground spices 0, 7% (cinnamon, ginger, coriander, aniseed, cloves, star anise, nutmeg, pepper), grapeseed oil, LACTOSE, cocoa butter, Guérande flower of salt, grated ginger, emulsifiers (sunflower lecithin and GMO-free SOYA), cardamom powder, natural vanilla extract, vanilla powder, whole milk powder and colourings (curcumin, carmine).

Average nutritional information per 100g - Energy: 1223 kJ, 293 kcal; fat: 10g; of which saturated fatty acids: 6.6g; carbohydrates: 47g; of which sugars: 35g; protein: 2.9g; salt: 0.19g.

"Pierre par Pierre" Collection 12 macarons

 Sugar, ALMONDS, EGGS, cream (MILK), cocoa butter, cocoa beans, whole MILK powder, butter (MILK), raspberry puree, passion fruit puree, green PISTACHIOS, chestnuts, PECAN NUTS, lemon juice and zests, litchi puree, chopped pumpkin seeds, glucose syrup, HAZELNUT paste, blackcurrant puree, HAZELNUTS, apricot puree, crystallised invert sugar syrup, redcurrant puree, grape seeds oil, cocoa powder (acidity corrector : E501), emulsifiers (sunflower and SOYA lecithins, E471, E407), Gracilaria seaweed powder, vanilla pods powder, wheat flour (GLUTEN), brown rum, passion fruit juice powder, bitter ALMONDS, citrus fibers powder, raspberry powder, salt, food colouring (apple, radish, blackcurrant, turmeric, hibiscus concentrates), sunflower oil, invert sugar, rose natural flavour, ground spices (cinnamon, ginger, anise, clove, star anise, nutmeg, pepper), vanilla natural extract, concentrate butter (MILK), gelling agent : E418, antioxidants (E330, E300), skimmed MILK powder, barley malt extract (GLUTEN) and colours (spirulina extract (D-trehalose), carmines, chlorophyllins, curcumin, vegetal charcoal).

Average nutritional values per 100 g - Energy : 1815 kJ, 434 kcal; fat : 23g; of which saturates : 8,4g; carbohydrate : 48g; of which sugars : 46g; protein : 7,6g; salt : 0,12g.

 

Christmas Balls

 Sugar, cocoa butter, cocoa beans, whole MILK powder, ALMONDS, HAZELNUTS, skimmed MILK powder, whey (MILK), grated coconut, butter (MILK), whole MILK, glucose syrup, apricot puree, passion fruit puree, emulsifier : sunflower lecithin, dried raspberry chips, salt, gelling agent : pectin, antioxidant : E300, rose natural flavour, dextrose, vanilla natural extract, acidifier : E334 and vanilla powder.

Average nutritional values per 100 g - Energy : 1968 kJ, 471 kcal; fat : 31g of which saturates : 17g; carbohydrate : 43g; of which sugars : 41g; protein : 6,2g; salt : 0,38g.

Ispahan & Mogador Nougatines

Sugar, slivered almonds, cocoa beans, glucose syrup, whole milk, butter (MILK), cocoa butter, whole milk powder, dehydrated raspberry slivers (1.7%), dehydrated passion fruit juice concentrate (0.9%), thickener: pectin, natural rose flavouring (0.5%), apricot pulp, salt, emulsifier: sunflower lecithin and natural vanilla extract.

Average nutritional information per 100 g - Energy: 1997 kJ, 478 kcal; fat: 28g; of which saturated fatty acids: 12g; carbohydrates: 48g; of which sugars: 43g; protein: 6.9g; salt: 0.22g.


Jardin de Pierre tea bags

Ingredients: black tea, natural flavouring, rose petals, cornflower petals, marigold petals.

Allergens and traces of allergens

Box of Chocolate Bonbons - 50g

Contains nuts (hazelnuts, almonds) and milk.
Possible traces of other nuts, gluten, soya, eggs, sesame and peanuts.

Gingerbread & Mandarin Pound Cake

Contains gluten, milk, eggs and soya.
May contain traces of nuts, sesame and peanuts.


"Pierre par Pierre" Collection 12 macarons

Contains nuts (almonds, pistachios, pecan nuts, hazelnuts), eggs, milk, gluten and soya.
May contain traces of other nuts, sesame, peanuts, celery, mustard and sulphites.


Christmas bauble

Contains nuts (almonds, hazelnuts) and milk.
May contain traces of other nuts, eggs, gluten, soya, sesame and peanuts.


Ispahan & Mogador Nougatines

Contains nuts (almonds) and milk.
Possible traces of other nuts, soya, eggs, gluten, sesame and peanuts.

Storage and consumption advices

Box of Chocolate Bonbons - 50g

Contains nuts (hazelnuts, almonds) and milk.
Possible traces of other nuts, gluten, soya, eggs, sesame and peanuts.

Gingerbread & Mandarin Pound Cake

Store in a dry place (ideally between +14°C and +16°C), away from odours, light and humidity.
Defrosted product, do not refreeze. Freezing allows us to limit the use of preservatives and guarantees that you will enjoy excellent organoleptic quality.


"Pierre par Pierre" Collection 12 macarons

Pierre Hermé Paris macaroons can be enjoyed within 4 days of purchase.
To enjoy their full flavour, we recommend keeping them at the bottom of your refrigerator (+4°C/ +6°C) and taking them out 30 minutes before serving.
Defrosted product, do not refreeze. Deep-freezing allows us to limit the use of preservatives and guarantees you excellent organoleptic quality.


Christmas bauble

Store in a dry place (ideally between +14°C and +16°C), away from odours, light and humidity.


Ispahan & Mogador Nougatines

Store in a dry place (ideally between +14°C and +16°C), away from odours, light and humidity.

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