Available from 24/10/2024
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Géode de Noël
Geode with Dark Chocolate & Almond Praline, Milk Chocolate & Hazelnut Praline, Blond Chocolate & Pecan Praline
Available from 24/10/2024
Disponibilités
Details
Geode with Dark Chocolate & Almond Praline, Milk Chocolate & Hazelnut Praline, Blond Chocolate & Pecan Praline
Weight: 170g.
Size: 11cm.
Price per kilo: 171€
Ingredients
Géode Plaisir Intense
Sugar, cocoa beans, chopped ALMONDS (24,6%), cocoa butter, emulsifier : sunflower lecithin, Guérande salt, vanilla natural extract, vanilla pods powder, whole MILK powder and colour : curcumin.
Average nutritional values per 100 g - Energy : 2246 kJ, 537 kcal; fat : 39g of which saturates : 16g; carbohydrate : 37g; of which sugars : 35g; protein : 9,7g; salt : 0,08g.
Géode Plaisir Sucré
Sugar, chopped HAZELNUTS (26,4%), cocoa butter, cocoa beans, whole MILK powder, emulsifier : sunflower lecithin, vanilla natural extract, vanilla pods powder and colour : curcumin.
Average nutritional values per 100 g - Energy : 2434 kJ, 582 kcal; fat : 45g of which saturates : 18g; carbohydrate : 37g; of which sugars : 36g; protein : 8,1g; salt : 0,11g.
Géode Infiniment Praliné Noix de Pécan
Sugar, PECAN NUTS (28,4%), cocoa butter, whole MILK powder, skimmed MILK powder, whey (MILK), butter (MILK), sunflower oil, cocoa beans, emulsifiers (sunflower and SOYA lecithins), Guérande salt, vanilla natural extract, vanilla pods powder and colour : curcumin.
Average nutritional values per 100 g - Energy : 2592 kJ, 620 kcal; fat : 48g of which saturates : 18g; carbohydrate : 39g; of which sugars : 38g; protein : 7,1g; salt : 0,45g.
Allergens and traces of allergens
Géode Plaisir Intense
Contains nuts (almonds) and milk. May contain traces of other nuts, soya, gluten, eggs, sesame and peanuts.
Géode Plaisir Sucré
Contains nuts (hazelnuts) and milk. May contain traces of other nuts, soya, gluten, eggs, sesame and peanuts.
Géode Infiniment Praliné Noix de Pécan
Contains nuts (pecan nuts), milk and soya. May contain traces of other nuts, gluten, eggs, sesame, celery, mustard, peanuts and sulphites.
Storage and consumption advices
Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.
