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PANETTONE ISPAHAN

Pâte briochée à la rose, éclats de framboises et letchis, pâte d’amande à la rose

Available from 24/10/2024

€35.00
Disponibilités

Available from 24/10/2024

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Details

Rose-flavoured brioche dough, bits of raspberry and litchi, rose almond paste.

With the Panettone Ispahan, Pierre Hermé reinterprets the Fetish Ispahan flavor - raspberry, rose, and litchis - into a new, infinitely festive panettone. Bursts of dried raspberries and letchis enrich the texture of this unique brioche with their fruity flavors, while an infinitely soft, rose-scented almond paste and a few bursts of crunchy almonds delicately dot the delicious brioche, which is unique because it is made with natural sourdough.

Weight: 600g.

Price per kilo: 58€.

Ingredients

Ingredients : Wheat flour (GLUTEN), butter (MILK), sugar, speciality made with raspberries and cocoa butter (sugar, cocoa butter, raspberry powder, emulsifier : sunflower lecithin), EGG yolk, ALMONDS paste (ALMONDS, sugar, water, invert sugar syrup), ALMONDS, honey, EGG white, freeze-dried lychee, ALMOND powder, starches, freeze-dried raspberry, natural rose flavour, salt, colour : carmines.

Average nutritional values per 100 g - Energy: 1861kJ/ 445kcal ; fat: 25g ; of which saturates: 13g ; carbohydrate: 47g ; of which sugars: 26g ; protein: 7,7g ; salt: 0,33g.

Allergens and traces of allergens

Contains gluten, milk, eggs, almonds.
May contain traces of other nuts, peanuts, soya, fish and sesame.

 

Storage and consumption advices

Keep in a dry place ideally between +14°C and +16°C" (59-64°F) away from odours, light and humidity.
Defrosted product, do not refreeze. Deep freezing allows us to limit the use of preservatives and guarantees you to enjoy the best organoleptic quality.

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