Brioche dough with spices, almond paste, dried and candied fruits
Available from 24/10/2024
€30.00
Livraison
Available from 24/10/2024
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Details
Brioche dough with spices, almond paste, dried and candied fruits.
Pierre Hermé interprets a generous and infinitely greedy version of this dessert of German origin that is very popular in Alsace. Traditionally a mixture of cake and bread, he has created a brioche version flavoured with spices, with a farandole of crunchy candied fruit and an incomparably melting almond paste. A cake for sharing par excellence that even the greediest will appreciate in generous slices.
Average nutritional values per 100 g - Energy: 1832kJ/ 437kcal ; fat: 20g ; of which saturates: 8,6g ; carbohydrate: 57g ; of which sugars: 32g ; protein: 7,8g ; salt: 0,39g.
Storage and consumption advices
Store at room temperature, in the film. Defrosted product, do not refreeze. Deep freezing allows us to limit the use of preservatives and guarantees you to enjoy the best organoleptic quality.
Allergens and traces of allergens
Contains sulphites, gluten, milk, almonds,
May contain traces of other nuts, peanuts, egg, sesame, mustard, celery, soya and fish.
